četvrtak, 27. rujna 2007.

Late July 6, House Agriculture Committee Chairman Collin Peterson (D-Minn.) released markup documents for each title of the 2007 farm bill. The documents, including an en bloc amendment, are located at http://agriculture.house.gov/inside/2007FarmBill.html. The committee is scheduled to begin markup on July 17. Among the highlights of the markup documents are: * Extends the safety net programs authorized in the 2002 farm bill with minor changes. * Increases target prices for wheat, barley, oats, oilseeds and soybeans, which increases producers' opportunity to receive counter-cyclical payments when prices are low. * Continues support for farmers through direct payments. * Extends the Milk Income Loss Contract Program until 2012. * Funds the Market Access Program (MAP) at $225 million annually for FY08 through FY12, which translates into a $125 million increase for the program over five years. Funds the Foreign Market Development (FMD) Program at the current year level of $34.5 million annually for FY08 through FY12. However, NASDA supports $325 million annually for MAP and $50 million annually for FMD. * Provides mandatory funding that would support expansion of the specialty crop block grant program with increases in funding over the term of the farm bill from $40 million in FY08 to $75 million in FY12. * If costs can be offset, the 2007 farm bill provides up to $2 billion in loan guarantee authority for biorefineries, with half going to loans less than $100 million, and the other half for loans up to $250 million. * If costs can be offset, the 2007 farm bill provides $500 million for the Renewable Energy & Efficiency Improvements Program, to be renamed the Rural Energy for America Program, over the five years included in the 2007 farm bill. * Provides money and outlines a plan for new programs of joint action between federal and state governments to provide for early detection and surveillance of plant pests and diseases. The funding levels increases from $10 million in FY08 to $100 million in FY12. * Establishes proactive, cooperative, audit-based certification systems between USDA, states, and growers to address plant pest infestations. * Provides $200 million in mandatory funding for pest and disease detection and control. * Extends the Conservation Reserve Program (CRP) by authorizing 39.2 million acres to be enrolled through 2012. * Increases funding for the Environmental Quality Incentives Program (EQIP) and expands the activities for which a producer can receive incentive payments to include technical assistance that will help fruit and vegetable producers access the program. * Increases funding for the Farm and Ranchland Protection Program (FRPP) and establishes a more user-friendly certification process to determine eligibility for program funds. * Extends the Department of Defense Fresh Fruit and Vegetable Program (DoD Fresh) and expands the USDA Snack Program to all fifty states. * Expands the Senior Farmer's Market Nutrition Program (SFMNP). * In total, eleven titles are proposed for consideration. The en bloc amendment includes permanent authority to provide emergency agricultural assistance; creation of a biomass energy reserve and an increase in funding for the specialty crops block grant program by $40 million for each fiscal year. (Contact: Jennifer Yezak or Charlie Ingram)
Congressman Jerry Moran today announced he is hosting the House Agriculture Subcommittee on General Farm Commodities and Risk Management in Kansas on June 5 to discuss the state of agriculture in Kansas. Moran is the Ranking Member of the Subcommittee.

"We are in the heart of American agriculture in Kansas," Moran said. "As we continue working on the 2007 Farm Bill, it is important for my fellow Agriculture Committee members to hear from our farmers and ranchers about the agriculture condition in Kansas."

The hearing will be Tuesday, June 5 beginning at 9:00 a.m. in Salina. The hearing will be held on the campus of K-State Salina. More details will be released prior to the hearing.


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Nicole YoungPress Secretary(202) 225-2715
The House Agriculture Committee passed a bill on October 28th to cut about 300,000 people off the Food Stamp Program. Food stamp cuts would account for $844 million over five years of the $3.7 billion of cuts in the Agriculture Committee package.[1] The budget resolution that Congress approved in April required the Agriculture Committee to cut programs under its jurisdiction by $3 billion over the next five years, but the Agriculture Committee bill complies with unofficial instructions from the House leadership to cut programs more deeply.
While the House Agriculture Committee was meeting to approve these cuts to the Food Stamp Program, USDA issued a report showing that 38.2 million people lived in households that were “food insecure” in 2004 — a government measure of the number of people who have difficulty meeting their food budgets. [2] The USDA report shows that the number of individuals facing food insecurity increased by almost two million people between 2003 and 2004.
The House food stamp cuts go well beyond what President Bush proposed and farther beyond what the Republican members of the Senate Agriculture Committee have approved. President Bush’s budget proposed that 7 percent of the cuts in Agriculture Committee programs come from the Food Stamp Program. By contrast, under the Agriculture Committee bill, the Food Stamp Program bears almost a quarter of the cuts, over three times the share the President proposed in his budget. In dollar terms, Agriculture Committee food stamp cuts are 50 percent higher over five years than the reductions the President proposed. The Committee increased the food stamp cuts, relative to what the President proposed, while sharply decreasing the cuts in agricultural subsidies that the President sought.
The House package contrasts even more fundamentally with the priorities in the reconciliation measure that the Senate Agriculture Committee approved on October 19. The Senate Agriculture Committee package — which includes $4 billion in gross reductions (and $3 billion in net reductions) in commodity, conservation, and agricultural research programs — makes no cuts in food stamps. On a bipartisan basis, Senators on the Agriculture Committee chose not to include the Administration’s food stamp cut proposal or to make other cuts in the program.
The Agriculture Committee food stamp cuts represent significant policy changes and would cause considerable hardship to many low-income working parents, elderly people and others who rely on the Food Stamp Program. Each of the principal food stamp provisions would cut off food stamp assistance for substantial numbers of low-income people. These food stamp cuts also would strip states of some flexibility that Congress has provided them in operating the Food Stamp Program.
Under the Agriculture Committee’s bill, 300,000 food stamp recipients would lose food stamps entirely. One proposal alone would terminate food stamps to 225,000 people, mostly in low-wage working families with children. Indeed, the majority of the 300,000 people who would be cut adrift under the Agriculture Committee package are members of low-wage working families with children.
The Agriculture Committee bill includes another proposal that would terminate food stamps for many additional working-poor parents, as well as some poor elderly individuals, who are legal immigrants; it would do so by making these legal immigrants ineligible for food stamps for seven years after entering the United States regardless of how poor they are.[3] Currently, such people are banned from eligibility for food stamps — and for Medicaid and TANF as well — for their first five years in the United States. The Agriculture Committee bill would extend this to seven years for food stamps. It would reverse President Bush’s successful effort in 2002 to restore food stamp benefits to legal immigrants who have been in the country for five years.Many of the people whose food stamps would be cut off are individuals who, after working for a number of years, experience a period of unemployment during which they need food stamp assistance. Others are legal immigrants who are currently employed but are paid wages too low to afford an adequate diet while also paying the rent and meeting other necessities. The Congressional Budget Office estimates that 70,000 low-income legal immigrants would be tossed off the Food Stamp Program by this measure.
These food stamp cuts would come on top of cuts that other House Committees are making in various other assistance programs for low-income families and individuals, including Medicaid, the Child Support Enforcement Program, the Supplemental Security Income Program (SSI) for poor people who are elderly or have serious disabilities, and the Foster Care Program.[4]
In addition to the food stamp eligibility cuts, the Agriculture Committee bill would fully match administrative expenses associated with providing food stamps to victims of Hurricane Katrina. (Currently, states and the federal government share such administrative costs evenly.) It would also provide funds to replace emergency food that food banks around the country provided in response to the disaster. These are sound proposals. Unfortunately, they are dwarfed by the size of the food stamp cuts.
Finally, the bill does not include two non-budgetary proposals that would severely undermine the fundamental structure of the Food Stamp Program. These provisions — a five-state block grant and “superwaiver” — have been included in the House’s TANF reauthorization bills the last several years. The Ways and Means Committee has included the parts of TANF reauthorization that are in its jurisdiction in its reconciliation package, including its portion of a superwaiver. Although the Agriculture Committee did not follow suit, the Chairman may still seek to insert these provisions when the reconciliation bill goes to the Rules Committee. This has been how they have been incorporated in each prior version of the TANF reauthorization bill. The proposals would allow states to shift unlimited amounts of money out of food assistance for low-income families into other programs. They would undermine the national benefit structure (established by Pres. Nixon in 1974) by allowing states to overturn virtually all of the current program rules and would begin to unravel the fundamental guarantee of food assistance that the Food Stamp Program provides.[5]
The next three sections describe in more detail the principal food stamp proposals in the Agriculture Committee bill.
1. Restricting Food Stamp Categorical Eligibility to TANF Cash Assistance
The Agriculture Committee adopted a proposal in the President’s budget that would strip states of flexibility provided them in the 1996 welfare law to coordinate certain aspects of food stamp eligibility with the eligibility rules used for state TANF programs. More than 40 states take advantage of this option. Eliminating the option, as the President proposed and the Agriculture Committee bill would do, would terminate 225,000 people from the Food Stamp Program, according to the Congressional Budget Office, and would cut food stamp spending by $574 million over five years.[6]
The impact of this cut would be borne primarily by certain low-income working families with children. These families, some of whom recently have ceased receiving TANF cash assistance and now are working for low wages, would be cut off food stamps. They would be terminated because, even though their net income (their income after deducting certain expenses such as child care costs) is below the poverty line, they have gross income slightly above 130 percent of the poverty line (the Food Stamp Program’s gross income limit) or have assets modestly above the Food Stamp Program’s $2,000 asset limit. The asset limit has not been changed, or even adjusted for inflation, in 20 years.[7]
Some proponents of the food stamp cuts have suggested that the households that would lose categorical eligibility for food stamps under the House bill could still get food stamps if they apply under regular program rules. This is not true. The Congressional Budget Office cost estimate of the House Agriculture Committee’s reconciliation bill states: “CBO estimates that about 225,000 people who are categorically eligible based on non-cash benefits would not be able to meet the income and asset tests for the program.” The 225,000 people would lose eligibility all together. If they did reapply they would be found ineligible. There would be many others who would reapply and be found eligible under regular program rules. The majority of food stamp households, including most working households that receive food stamps, would not be affected by the change.
This proposal would eliminate state flexibility to simplify food stamp eligibility rules for households assisted under various TANF-funded programs. More than 40 states have used this flexibility to make households receiving certain TANF-funded benefits or services eligible for the Food Stamp Program. For example, Pennsylvania has created a link between its TANF-funded child care program, which provides child care subsidies to low-income working families, and the Food Stamp Program. In Arkansas, the state has aligned eligibility between food stamps and its TANF-funded two-month transportation assistance program for families leaving cash assistance for work.
Some low-income households in all of the more than 40 states that have adopted the option would have their food stamp assistance terminated. Eleven states would be hardest hit. States would be required to cut off food stamps for households that participate in a TANF-funded program (other than cash welfare assistance) and have net income below the poverty line, but do not meet the food stamp gross income limit (or do not meet the restrictive food stamp asset limit). Eleven states — Delaware, Maine, Maryland, Massachusetts, Michigan, North Dakota, Oregon, South Carolina, Texas, Washington, and Wisconsin — would bear a disproportionate share of the cuts. These states have aligned their food stamp eligibility rules with rules that they use to determine eligibility for a TANF-funded service.
The state option that the Agriculture Committee would eliminate allows states to ease the gross income test and asset test, but does not result in non-needy families being able to participate in the Food Stamp Program. All households must still have net income below the poverty line and must apply for food stamps through the regular food stamp application process, which has a rigorous process for documenting applicants’ income and circumstances.
Adopting the cut would be burdensome for states. Eliminating this option will require over 40 states to alter their food stamp eligibility rules, modify their computer systems, reprint applications, outreach materials and program manuals, and retrain staff. In addition, states that have used this option to simplify asset rules or reduce asset verification requirements would have to devote new administrative resources to carrying out the new federal rules, which would be more burdensome and costly to administer. Since elimination of this option would make food stamp rules more complicated, it also could result in an increase in food stamp error rates.
It has been noted that the Congressional Budget Office (CBO) assumes that nearly $30 million of the total savings from this provision will come from the school meals programs. This is because children in households that receive food stamps are automatically eligible for free school meals without further application. (The school meals programs rely upon the very rigorous food stamp application and eligibility review process.) If these households lose food stamp eligibility, they will also lose this automatic link to free school meals and will have to apply for meals under the regular system. Some of the children are in households with income below 130% of the poverty line and will remain eligible for free meals. Some will be income-ineligible for free meals, despite their very low net income. These households will be eligible for reduced-price school meals which are available to children with income up to 185% of the poverty line. Children pay a maximum of 40 cents for a reduced-price lunch and 30 cents for a reduced-price breakfast.

2. Eliminating Eligibility for Certain Legal Immigrants
The 1996 welfare law eliminated food stamp eligibility for the vast majority of legal immigrants. (Undocumented or “illegal” immigrants have never been eligible for food stamps.) In 2002, Newt Gingrich stated that the restrictions on legal immigrants’ eligibility for food stamps enacted in 1996 were “one of the provisions [in the welfare law] that went too far.”[8]
Congress has restored eligibility to certain groups of legal immigrants. Legislation enacted in 2002 allows legal immigrant adults who meet all of the Food Stamp Program’s eligibility criteria to participate in the program after they have been in the country for five years. This policy was proposed by the Bush Administration and adopted by Congress on a bi-partisan basis with overwhelming support.
The Agriculture Committee’s bill would roll back the 2002 restoration by requiring these legal immigrant adults to wait 7 years before being able to participate in the Food Stamp Program. According to CBO estimates, 70,000 low-income legal immigrants would lose food stamps under this proposal, many of whom were recently welcomed back on to food stamps as part of outreach conducted by USDA after the 2002 restoration. CBO estimates that food stamp spending would be cut by $275 million over five years as a result of this proposal.
The provision would primarily impact low-income families with children. The large majority of people who would be barred from the Food Stamp Program for another two years under this proposal are parents in low-wage working families with children. Some elderly legal immigrants also would be barred. The provision would not require legal immigrant children to wait seven years to qualify, but cutting off food stamp assistance for their parents would mean that the amount of food assistance these children’s families received would be sharply reduced, effectively reducing the nutrition assistance available to the children as well.Approximately 20 percent of the U.S. low-wage work force is comprised of immigrants. Many low-wage immigrants work in the fields, clean houses, or are employed as nannys. Delaying their access to food stamps for up to another two years would delay their ability to afford an adequate diet and significantly increase hardship for their families.
Immigrant families with children have lower incomes and higher hardship levels than native-born families, despite strong work effort and family structure. Most low-income children of immigrants live in working, married, two-parent families. Almost eighty percent of low-income children of immigrants live in two-parent families.[9] Their parents tend to have low-wage jobs with limited benefits. Forty-two percent of working immigrant families are low-income, compared with 21 percent of native families.[10] The U.S. Commission on Immigration has noted that, “deny[ing] legal immigrants access to…safety nets…would lead to gross inequities between very similar individuals and undermine our immigration goals to reunite families and quickly integrate immigrants into American society.”[11]
This proposal will create inconsistency across low-income assistance programs. The Food Stamp Program, TANF, and Medicaid all have a five-year bar for legal immigrants. The Agriculture Committee proposal would eliminate this coordination of eligibility across programs and would complicate program administration by putting Food Stamp Program rules out of sync with those used in TANF and Medicaid.
On July 27, 2007, the U.S. House of Representatives passed a Farm Bill that makes historic investments in fruit and vegetable production, conservation, nutrition and renewable energy while maintaining a strong safety net for America's farmers. The bill passed by a vote of 231-191.
You can read the House Agriculture Committee news release about House passage along with a list of the bill's main provisions here.
I encourage the public to follow the development of the Farm Bill. Every American who eats should recognize the importance of farm and nutrition policy in everyday life. The Farm Bill ensures that all Americans have access to a safe, secure and inexpensive food supply and provides a safety net for farmers and ranchers. It also authorizes important nutrition programs, encourages environmentally friendly conservation programs, and supports the development of agriculturally based renewable energy, which will help to reduce our dependence on foreign oil. We have created a Farm Bill Homepage where you can get all of the information available from the Agriculture Committee that is related to this year’s Farm Bill process.
Live audio and video access to all public hearings and business meetings held by the House Agriculture Committee will be streamed online here.